Pickles
19 productOur pickle shelf features Lezista's green almond, cherry pepper, hot pepper, jalapeño, cabbage, beet and mixed pickles. Uzelköy cheese-stuffed cherry peppers and jalapeños, Kombucha 2200 fermented beet pickles, Hayrat garlic pickles and Granja Dorada artichoke hearts are here too.
We choose pickles by reading the ingredient list and tasting them. After opening, keep pickles in the fridge and make sure the vegetables stay submerged in the brine. Use clean tongs or a fork rather than your hands; you can also use the brine in salad dressings.
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